Level 4 Diploma in Hospitality and Tourism Management
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Level 4 Diploma in Hospitality and Tourism Management develops and rewards the hospitality and tourism managers of today and the future and continues to bring recognition and professionalism to the management sectors. Furthermore, we look to develop the team leaders, managers, and leaders of the future through the creation and delivery of learning appropriate for the industry.
The Diploma provides an introduction to the main facets and operations of organizations. It introduces the challenges faced by modern-day businesses. The qualification focuses on developing understanding, skills, and abilities to equip the learner with the awareness and aptitudes to be an effective organizational manager and leader.
Skills Development
Level 4 Diploma in Hospitality and Tourism Management will develop the learner’s advanced abilities and skills to:
- Understand and apply the principles of management in hospitality and tourism
- Review and apply the principles of business management within the industry
- Understand and apply the principles of management in a specific environment
- Improve the employability of learners by allowing them to explore the relationship between management theories and their practical application in the business world
- Analyse problem-solving techniques specific to business and industry
- Select, collate, review, and analyse information from a wide range of sources
- Effectively use verbal and communication skills
- Work independently and as part of a team
- Manage one’s own personal development and growth
Careers
The rationale of the qualification is to provide a career path for learners who wish to develop their capabilities at the managerial level within the hospitality and tourism sector.
Primary areas of employment include:
- Resort Manager
- Restaurant Manager
- Event Manager
- Wedding Coordinator
- Cabin Crew
- Tour Manager
- Tourism Officer
This qualification also provides an opportunity for the qualification holder to progress to any UK University for a Bachelor degree Year 2 in Tourism, Business, or Hospitality (or equivalent), or Level 5 Diploma in Tourism and Hospitality Management.